Introduction to Japanese Tea: Part 2
Sencha Overview
Japanese Sencha is the most popular tea in Japan. This tea is grown in direct sunlight, unlike other common Japanese...
04
May
Blog
25
Apr
Introduction to Japanese Tea: Part 1
In Japan, tea is produced just about everywhere. Shizuoka, Kagoshima and Uji are three of the major tea- growing regions throughout Jap...
17
Mar
Yerba Mate part III: Legends
In our final installment of the yerba mate series, we highlight a few of the legends surrounding yerba mate. While consuming yerba mate...
14
Mar
Featured Tea Snack: Liege Waffles
Our liege waffles have a permanent home on our menu boards along with our new grilled cheeses. Unlike breakfast waffles, liege waffles...
07
Mar
Yerba Mate part II: The Ceremony
Yerba Mate derives from South America and is especially popular in Argentina, Paraguay, and Uruguay. Similarly, guayusa also derives fr...
27
Feb
Yerba Mate part I
Yerba Mate (yer-bah mah-tay) is made from the leaves of the Holly Tree found in the South American rainforest. Just like mint, chamomil...
15
Feb
5 Functional Herbs You Should Know
The new year brings new resolutions and many are looking to make changes and become healthier in their daily lives. One way to stay hea...
24
Nov
Black Friday Weekend Sale
With Thanksgiving here it means its time for the Black Friday Weekend Sale. All our shelves are stocked with a fresh set of infusers, p...
22
Nov
Cast Iron Teapots: Elegance and Functionality
Cast iron teapots are called tetsubins in Japanese. The history of cast iron teapots is unknown, but evidence does sugge...
11
Nov
Cast Iron Teapots: Elegance and Functionality
Most days, one cup of tea just isn’t enough. Investing in a teapot is one way to not only share multiple cups of tea with others, but t...