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Almond Crisp Fruit Tisane
A low acid fruit tisane that combines apple and toasted almond notes. The next best thing to a slice of warm apple almond crisp from grandma's kitchen. Naturally sweet and caffeine free with a hint of mild cinnamon. Simply terrific!
American Breakfast Black Tea
A rich and malty cup that combines the distinctive notes of select Indian, African and China black teas. Blended for milk. Very stimulating and perfect as morning tea to wake up your senses. A great power source to keep you going all day.
Apple Cider Fruit Tisane
A lovely synergy of fruit tisane that combines juicy hand-picked apple and sweet note of pineapple to create a tasteful cup. Low in acid. The next best thing to fresh-pressed apple cider that shouldn't be missed. Excellent as an iced tea. If you like spices or warm spiced cider, we invite you to try our NY Apple Spiceto indulge your taste buds.
Apricot Peach Fruit Tisane
Ingredients: hibiscus, apple bits, raisin, apricot bits, candied pineapple, peach bits, elderberries, lemon peels, marigold, natural flavor Steeping suggestion: Use
Banana Smoothie Fruit Tisane
A fruit tisane with loads of banana, coconut, and pineapple. Naturally caffeine free.
Bancha Green Tea
Direct from Japan, Bancha is very similar to Japanese Sencha. Bancha is made from the second picking of Sencha and is less bitter than other caffeined tea with a nutty and sweet flavor.
Big Red Robe Oolong Tea
Famous oolong tea from the WuYi Mountains in the Fujian province of China. This tea is called “Da Hong Pao” in Chinese. According to the legend, it is the type of tea that is believed to cure an illness of an emperor’s mother. Long twisted leaf style with exquisite flavor and aroma. It is more oxidized than most oolongs so it has a more roaster and robust flavor.
Black and Blue Fruit Tisane
One of our favorite fruit tisane that is intense and strong. It delivers predominant dark berry flavors including black currant, blackberry and blueberry. A complex and full body drink with sharp tartness that will create an amazing cup after adding sweetener. Excellent as an iced tea or try with sparkling wine or mineral water for an exceptional treat.
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Yabukita Matcha
Freshly stone-ground organic matcha from Hattori Farm in Shizuoka, Japan. Made from Yabukita cultivar, this matcha creates bright green color that has a roasty bittersweetness.
Wild Grown Lanna Black Tea
Wild grown black tea from the forest of Northern Thailand. Very long and full leaves are fully oxidized, but yet give off a roasty flavor with little bitterness. Available only in limited amount.
Wild Blueberry Rooibos
A refreshing blend of African red rooibos with blueberry and cream. Excellent over ice or served hot with a pinch of sugar.
White Cab White Tea
A fusion tea blend inspired by wine. Light and delicate in flavor with floral blossom aroma and a hint of cabernet sauvignon. Unique and memorable. A must try
Vanilla Escape Black Tea
A delicious synergy between premium Ceylon tea, fresh vanilla beans, and almonds. Perfect with a splash of milk and a spoonful of honey. A wonderful combination for an afternoon escape.
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Almond Crisp Fruit Tisane
A low acid fruit tisane that combines apple and toasted almond notes. The next best thing to a slice of warm apple almond crisp from grandma's kitchen. Naturally sweet and caffeine free with a hint of mild cinnamon. Simply terrific!
American Breakfast Black Tea
A rich and malty cup that combines the distinctive notes of select Indian, African and China black teas. Blended for milk. Very stimulating and perfect as morning tea to wake up your senses. A great power source to keep you going all day.
Apple Cider Fruit Tisane
A lovely synergy of fruit tisane that combines juicy hand-picked apple and sweet note of pineapple to create a tasteful cup. Low in acid. The next best thing to fresh-pressed apple cider that shouldn't be missed. Excellent as an iced tea. If you like spices or warm spiced cider, we invite you to try our NY Apple Spiceto indulge your taste buds.
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Featured Articles
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17
Sep
How Do I get Started?
The water that you use to steep your tea is just as important as the tea itself. Start with fresh cold water from the tap, not hot wate...
17
Sep
Teas for All Tastes – How To Choose Your Tea
With so many teas to choose from, there is something for everyone at Short and Stout Tea Shop. Whether you know your way around teas an...
07
Mar
All About Chai
Chai is loved around the world and is a combination that has found its place in many different cultures. The word “Chai” is derived fr...
27
Dec
Brief Intro to Rooibos
Introduction
Rooibos (roy-boss), also known as ‘African red tea’ or ‘red bush tea’, is native to South Africa. Grown in the mountainous...
14
Dec
Japanese Matcha and Ceremony
What is Matcha?
Matcha literally translates to mean ‘ground tea’. Eighty percent of matcha produced in Japan come from Uji, Japan. T...
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