A rich and malty cup that combines the distinctive notes of select Indian, African and China black teas. Blended for milk. Very stimulating and perfect as morning tea to wake up your senses. A great power source to keep you going all day.
Ingredients : Indian, China, and African black teas, roasted cocoa beans
Steeping Suggestion : Use 1 tsp/ 8oz cup. Steep 3-4 minutes in 205 °F water
For iced tea, use double amount of tea and steep normally. Pour over ice to drink immediately or add an equal amount of room temperature water and store in refrigerator. To sweeten, add sugar, honey, or stir in a sugar stick while the tea is still hot.