Bancha Green Tea

Direct from Japan, Bancha is a second picking of Sencha comprised of larger and more mature leaves. It has a nutty and sweet flavor with a subtle dry finish. 

Steeping Suggestion: Use 1 tsp/ 8oz cup. Steep 2-3 minutes in 175 °F water

For iced tea, use double amount of tea and steep normally. Pour over ice to drink immediately or add an equal amount of room temperature water and store in refrigerator. To sweeten, add sugar, honey, or stir in a sugar stick while the tea is still hot.