Fermented pu-erh tea fused with caramel for a sweety decadent finish. A lovely dessert tea.
Ingredients : pu-erh tea, butterscotch, almond pieces, natural flavors
**Allergen Notes: Contains dairy and nuts**
Steeping Suggestion : Use 1 tsp/ 8oz cup. Steep 3-4 minutes in 205 °F water
For iced tea, use double amount of tea and steep normally. Pour over ice to drink immediately or add an equal amount of room temperature water and store in refrigerator. To sweeten, add sugar, honey, or stir in a sugar stick while the tea is still hot.